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Weekend BBQ |
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The Love Chef |
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Francis Anthony is the author of four cookbooks including the latest, Low Carb Italian Cooking. He is also a frequent guest on Live! With Regis and Kelly. "I’ve been a culinary educator for over 30 years, including starting and managing the Cooking With Love International Cooking School in NY City for 6 years and authoring 4 cookbooks, including my latest, Low Carb Italian Cooking. As in good cooking, a successful food and wine pairing comes from knowing the interaction of tastes. With Trinity Oaks, I know I will always find a wine that is easy drinking and food friendly. In other words, the wine is not overly tannic (bitter) or acidic (sour). And with so many different varietals available, I can always find the perfect Trinity Oaks wine to pair with Pasta Con Amore (Pasta With Love), Veal Picatta, or Halibut Puttanesca."
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